Chicken Alfredo Pasta

Description

Chicken Alfredo is a creamy, indulgent pasta dish that merges Italian technique with bold Nigerian flavors. It features tender chicken—often seasoned with Suya spice, curry, thyme, and bouillon—pan-seared to perfection, then tossed with fettuccine or penne in a rich heavy cream and Parmesan sauce, sometimes accented with garlic, ginger, and Scotch bonnet peppers for heat

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