Popular
Ofada Sauce
₦20,000
No.5 Rooftop
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Main
Nigerian
Description
Ofada sauce (or Ayamase) is a bold, fiery, and deeply savory Nigerian stew originating from the Yoruba region, specifically designed to be paired with local Ofada rice. It is characterized by its dark color, smoky flavor, and heavy use of fermented locust beans (iru), assorted meats, and bleached palm oil.
Information
Added
6 Mar 2026
Updated
10 Mar 2026
